Добро пожаловать в Россию!

are: to tell about Russia, to describe geographical peculiarities and

peoples lifestyles.

the largest country in the world. Its vast territory lies

in the eastern part of Europe and the northern part of Asia.

The capital of the Russian Federation is Moscow, with a

population of about 11 million people. Its political, economic and cultural centre. Moscow is one of the largest cities in the world. Moscow is one of the oldest and the most interesting cities in the world.

of Red Square is the Kremlin. The first wooden Kremlin

was built by Prince Yurii Dolgorykii

in a year: spring, summer, autumn and winter.

because its cold outside. Ponds, lakes, rivers and streams are

frozen. The trees are bare, because bitter winds have stripped them of all leaves.

easily get sick. But how to cope with such cold

weather conditions?
Buy warm clothes
Never forget to wear a hat
Drink hot tea with lemon every time when you back home
Eat more fruits , because it gives you vitamins

cattle-breeding is widespread. For example reindeer breeding and dog breeding

in Siberia

People`s activities

for skiing to the forest. Also there are several sport

parks, where you can ride on a snowboard, on ski or on sledge .

weather gets gradually warmer. The fields and meadows are covered

with fresh green grass. When summer comes the weather gets warmer and sometimes its very hot. People enjoy bright summer days if they are in the country or at the seaside. They go bathing and swimming, and fishing and boating.

pleasures in Russian life. Traditional foods of Russian cuisine have

some common ingredients, such as potatoes, wheat and rye bread, dairy products like butter, cottage cheese, cheese and sour cream; meat (most commonly pork and beef) and grain crops. The most popular traditional Russian dishes are borsch, rassolnik (meat or fish soup with pickled cucumbers), okroshka (cold kvass soup with chopped vegetables and meat), pancakes, meat, fish and vegetable pies, variety of porridges, pelmeny and others.

Russian cuisine

with sweet or savory filling or with butter, sour cream,

caviar or fresh fruit.

tasty with sour cream or mayonnaise, and also with ground

black pepper and grated cheese, parsley and butter.

demand much skill and special ingredients, they do not need

exotic equipment and tool and everybody who knows how to hold a cooking knife and how to peel potatoes can cook delicious Russian dishes.

has three wide stripes on it. The stripes are white,

blue and red. The upper stripe is white, the middle stripe is blue and the red stripe is at the bottom. These colours have always been symbolic in Russia: white – noble and sincere, blue – honest and devoted – devoted to friends, family and to the country. The red colour has always meant love and bravery.

Russian symbols

love is the birch tree. You can find these trees

everywhere. People sing beautiful songs with poetic words about birch trees.

in Russia are sociable, hospitable, cheerful and friendly!

is known as surprising and interesting!!!