Food and drink 2

about fruits and vegetables. To develop pupils’ skills in reading,

writing and speaking in English. To enlarge pupils’ interest in learning foreign languages.

Type of the lesson: Consolidation lesson.

Methods of the lesson: question-answer, individual work,
group work.

Visual aids: an interactive board, textbook, cards.

Connection between subjects: Kazakh language

II. Dividing into groups:

1-group Fruits
2-group Vegetables
3-group

Drinks

III. Checking the homework.

шақта

There are – көпше түрінде, осы шақта

‘ carrot’ ‘ ‘flour’’ drink’’’’


‘ ‘ ‘

‘bread ‘orange’’’’ ‘ ‘juice’’ ‘ ‘banana’’’ kazy’’’

eat a lot of meat. Their traditional food is the

Kazakh meat. Kazakh people are very hospitable. When they invite guests
they also cook palau, kuyrdak. They have some traditional milk products.
They arekurt, irimshik. Kazakh traditional drinks are kymyz, shubat.
These drinks are very useful for our health.