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How to Cooka Christmas Pudding ?

I Hope You Like 

Слайды и текст этой презентации

Слайд 1How to Cook a Christmas Pudding ?
Підготував :
Учень 10

класу
Кійко Едуард

How to Cook a   Christmas Pudding ?Підготував : Учень 10 класуКійко Едуард

Слайд 2 I Hope You Like 

I Hope  You Like 

Слайд 3Christmas Pudding
No British Christmas is complete without a Christmas Pudding

Christmas PuddingNo British Christmas is complete without a Christmas Pudding

Слайд 4To Cook a Christmas Pudding you need :
500 g

/ 1 lb currants
500 g / 1 lb raisins
500 g

/ 1 1b golden raisins
500 g / 1 lb bread crumbs
500 g / 1 lb brown sugar
250 g / 8 oz suet – get it from a butcher; if you can't find it, substitute with solid vegetable shortening
120 g / 4 oz mixed peel
120 g / 4 oz glace cherries, chopped
120 g / 4 oz almonds, chopped
grated rind of 1 lemon
grated rind of 1 orange
1 carrot, grated
1 apple, grated
6 eggs

To Cook a Christmas Pudding you need : 500 g / 1 lb currants500 g / 1

Слайд 5Are you ready ? Let’s begin !

Are you ready ?  Let’s begin !

Слайд 61-st Step
Mix all the ingredients

1-st Step Mix all the ingredients

Слайд 72-nd Step
Mix thoroughly with a wooden spoon.

2-nd StepMix thoroughly with a wooden spoon.

Слайд 83-rd Step
Beat the eggs. Crack all six eggs into a bowl

and beat them lightly with a fork.

3-rd StepBeat the eggs. Crack all six eggs into a bowl and beat them lightly with a fork.

Слайд 94-th Step
Grease the bowl. Coat the inside of the glass

bowl with the knob of butter.

4-th Step Grease the bowl. Coat the inside of the glass bowl with the knob of butter.

Слайд 105-th Step
Transfer. Put the pudding mix into the bowl, pressing it

down lightly and giving a final pat to make it

level.
5-th StepTransfer. Put the pudding mix into the bowl, pressing it down lightly and giving a final pat

Слайд 116-th Step
Cover and seal. Place the circular piece of parchment

paper over the mix, and gently press it down and

around the edges.
6-th Step Cover and seal. Place the circular piece of parchment paper over the mix, and gently press

Слайд 127-th Step
Make a Bain Marie. Place the bowl into the

saucepan.

7-th Step Make a Bain Marie. Place the bowl into the saucepan.

Слайд 138-th Step
Cook the pudding. Place the saucepan onto a high

heat and bring the water to a boil. Once it

is boiling, turn it down to a gentle simmer and allow to simmer for roughly 4 hours.
8-th Step Cook the pudding. Place the saucepan onto a high heat and bring the water to a

Слайд 149-th Step
Remove the pudding from the heat after this

time. Take off the tin foil.

9-th Step Remove the pudding from the heat after this time. Take off the tin foil.

Слайд 1510-th Step
Serve. Your Christmas pudding is now ready to serve!

10-th Step Serve. Your Christmas pudding is now ready to serve!

Слайд 16Our Christmas Pudding is Ready ! Bon Appetit !

Our Christmas Pudding is Ready ! Bon Appetit !

Слайд 17And Merry Christmas !

And  Merry Christmas !

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