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Business plan
Содержание
- 1. Business plan
- 2. Слайд 2
- 3. Improve people's living standards by providing quality and convenient service.
- 4. Be one of the best companies in the world in the field of nutrition
- 5. Increase the duration of life, fill it
- 6. goalsProduce and promote high-quality food;Give people technology
- 7. Target market
- 8. Segmentation
- 9. Structure of organization
- 10. Responsibility of managerFinancial management, salary payment; Formation
- 11. Responsibility of manager
- 12. Responsibility of operator
- 13. Responsibility of Courier
- 14. Слайд 14
- 15. Strength high quality products;fast home deliveryThe
- 16. Weakness poorly developed nutrition in
- 17. Opportunitiesexpanding the range of products; the provision
- 18. Threats Reducing the overall level of purchasing power; Increased competition; Inflation and food embargo;
- 19. Слайд 19
- 20. political
- 21. economical
- 22. social
- 23. technological
- 24. Скачать презентанцию
Improve people's living standards by providing quality and convenient service.
Слайды и текст этой презентации
Слайд 5Increase the duration of life, fill it with health, energy
and happiness.
To make people more sensible and capable, so
that they could thrive and prosper in any conditions. Make it so that all this is available to any person.
OBJECTIVES
Слайд 6goals
Produce and promote high-quality food;
Give people technology and technology that
raises their lives to a higher level;
Constantly develop, engage in
research and development of new products and technologies.GOALS
Слайд 10Responsibility of manager
Financial management, salary payment;
Formation of development strategy,
search for business expansion opportunities, search for new partners.
Слайд 15Strength
high quality products;
fast home delivery
The Eastern and European concept
nutrition program;
use of raw materials of domestic and local producers
Слайд 16 Weakness
poorly developed nutrition in the city
advertising campaigns
are practically not carried out
an unformed image
public catering in
the region is not attractive enough for investors;
Слайд 17Opportunities
expanding the range of products;
the provision of additional
services;
the use of new technological methods in the
preparation of dishes a steady level and dynamics of development of the supply of catering services
Слайд 18Threats
Reducing the overall level of purchasing power;
Increased competition;
Inflation and food embargo;
